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Home arrow Cookbook arrow Recipes
Categories Vegtables Ahhhhhh, sweet Asparagus
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Ahhhhhh, sweet Asparagus
Description:baked-grilled asparagus
• 1 lb asparagus
• 2 Tbs honey
• ¼ Cup chopped hazelnuts
• 2 Oz goat cheese- crumbled
• 1 Tbs butter
• 1 Pinch kosher salt
Instructions:remove hard end from asparagus and blanch.

butter a small grill-proof baking dish. Lay asparagus in dish and sprinkle with salt. drizzle honey over aparagus and top with chopped nuts and crumbled goat cheese. set it on the egg at 350. Toss as needed. should be ready when apsaragus is still a bit crunchy, about 10-15 minutes.

serves 2

Number Of Servings:Source:
Vegetarian:NoTime To Prepare:
Date:Thu 15 Dec 2005 21:54:17 UTCViewed:8170 times
Rating:4,33 (6 votes)

recipe rating
1 (bad)5 5 (good)

gregdk09Comment added on: Sat 16 Feb 2013 02:58:18 UTC
Great recipe! Made this as a side for Valentines Day dinner and it was the hit of the meal!
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