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Posted by: Florida Grillin Girl on 2020/08/04 13:43:30  

I haven't made pizza on the egg in foreva. Kinda thought I forgot how!

I made the dough in the bread machine using this recipe~

https://www.williams-sonoma.com/recipe/bread-machine-pizza-dough.html

Good dough, easy to work with. Makes enough for 2 pizzas.

I built it on parchment paper and somehow accidentally got it to turn out round.



Toppings were bacon, mushrooms and red onion slices. Italian blend cheese~



Onto 500 degree egg, with a well established fire~ platesetter legs down on grid and 3 foil balls under the pizza stone~



I pulled out the parchment paper~



Pizza is served, fresh basil on top!



YUMMO. I need to do this more often.

Thanks for lookin!
Egging since 1996.

Diamonds are a girls best friend, the EGG is a close second!

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