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Reuben Burger is A Keeper
Description:

This is a modified version of This month's Rachel Ray's Favorite Burger of the Month.

Ingredients:
  • 2 pounds ground turkey
  • 8 slices of bacon finely chopped
  • 1/3 cup diced onion
  • 3 cloves of garlic (finely chopped)
  • 1 tbs light agave nectar
  • 2 tbs. cider vinegar
Instructions:

Fry bacon until crisp, add onion and garlic. Continue cooking for 2-3 minutes, then add Agave nectar and vinegar.

Continue stirring and remove from heat. Allow to totally cool then mix with 2 pounds of ground turkey that has been lightly salted and heavily peppered. Form into patties. You can fry or grill patties.

I served on fresh onion rolls, and used Thousand Island Dressing (what else) instead of mustard. I also topped with Swiss cheese, and used a Bread and Butter Pickle relish along with rinsed Boar\'s Head Sauerkraut.

It was a really nice combination of flavors.

Notes:

To visit the original thread, CLICK HERE.

Number Of Servings:Source:Rachel Ray
Vegetarian:NoTime To Prepare:
Date:Mon 30 Sep 2013 16:20:05 UTCViewed:13447 times
Author:Lawn RangerEmail:
Rating:3,50 (4 votes)

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