| Ingredients: |
- 1/2 Tablespoon extra virgin olive oil
- 1 small onion, finely chopped
- 3 cloves garlic, chopped
- 2 boxes frozen spinach, defrosted
- 3/4 cup crumbled feta cheese
- 1 pound ground turkey
- 1 Tablespoon Montreal Steak Seasoning (or similar)
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| Instructions: |
Preheat Egg or oven to 350-400
Squeeze the water out of the spinach, then separate or chop. Add all ingredients in a bowl and mix thoroughly. Form into balls roughly the size of a golf ball. Egg or bake approximately 12 minutes. Serve with Greek tzatziki sauce.
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| Notes: |
If you are doubling the recipe, only use 3 boxes spinach. I use the tzatziki from Costco.
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