Member Login

Do I have to register?
Username

Password

Remember me
Forgotten your password??
No account yet? Create one
Have a profile? Activate it

Who's Online

We have 462 guests online and We have 1 member online

Welcome Newbies!!!!

Welcome Newbies!!!!

If you've just purchased your new Big Green Egg, or are thinking of purchasing a Big Green Egg, or even if you're one of the many seasoned "Eggers", check out this great new resource... Jam packed with great references and sources of enlightenment about this truly unique cooking vessel that rewrites the book on outdoor cooking!

It's EASY to join, just CLICK HERE and fill out our short registration form.

Use the following links to view help on navigating the forum or to view the forum in one of two views... "Classic" or "Flat".

View forum Quick Start

View forum in "CLASSIC" view

View forum in "FLAT" view


Use the following links to view the Quick Reference for BGE resources.

BGE Quick Reference Part 1: CLICK HERE!

BGE Quick Reference Part 2: CLICK HERE!
Home arrow Cookbook arrow Recipes
EGGFEST CENTRAL™ - click HERE to hide/show    
recipes
Categories Appetizers Grilled Portabella Mushrooms
Most Viewed - Top Rated - Last Added - Last Commented
BackForwardPrint

Grilled Portabella Mushrooms
Description:

Good as an appetizer or side dish.

Ingredients:
  • 2-4 large Portabella Mushrooms
  • 2 cans Rotel tomatoes with chile peppers
  • 2-3 cups shredded cheese ( I prefer italian blend)
  • 2 cups Italian salad dressing
Instructions:

Remove stem from mushrooms

place in a large ziploc bag, pour in italian dressing let marinade for 30 minutes flipping the bag over a couple of times to coat mushrooms

Grill setup

temp 350-400 degrees direct heat

remove mushrooms from bag place on grill gill side down for 2-3 minutes (lid closed)

after 2-3 minutes, turn mushrooms over and spoon on rotel tomatoes and cover with cheese

cook another 2-3 minutes until cheese is melted good.

serve as appetizer or as side dish.

Notes:
Number Of Servings:Source:
Vegetarian:YesTime To Prepare:
Date:Thu 29 Dec 2011 19:00:57 UTCViewed:5617 times
Author:Email:
Rating:1,00 (1 votes)

recipe rating
1 (bad)5 5 (good)

AuthorComment
Unregistered users are not allowed to post comments. Please register...

Latest Recipes

  • ClayQ
       (Sauces, Rubs and Marinades)
       ClayQ
       2017-09-05 12:26 PM
  • Venison Stew
       (Soups, Stews, and Chilis)
       Misippi Egger (Clark Ethridge)
       2014-11-28 07:55 PM
  • Coffee Rub... WOW!
       (Sauces, Rubs and Marinades)
       Carolina Q
       2014-03-14 10:57 PM
Total Recipes: 930
add a new recipe...
more...

FEATURED RECIPES

If you know a recipe that you think should be included in featured recipes, please let us know by sending an email to recipes@greeneggers.com.

EggtoberFest Recipes

Wise One has compiled the recipes from some of our past EGGtoberfests for your enjoyment and they're available right here!

Note: Wise One's cookbooks are published as "PDF" files which require Adobe Acrobat Reader to view.

Forum Census

Saturday, Mar 6, 2021 10:48 pm
31474 registered users
1 today
4 this week
2 this month
Last: Troy L Miller
Total Posts: 1,250,749

Our New Members

  • LWT
       2021-02-07 08:20 PM
  • Auart
       2021-01-10 07:05 PM