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Categories Appetizers Sausage Cheese Ballz
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Sausage Cheese Ballz
Description:

Here's the recipe for those meatballs Sandi made at Eggtoberfest.

Ingredients:
  • 1 Pkg Pork breakfast sausage roll
  • 3/4 cup Bisquick
  • 2 cup (8 oz.) shredded cheddar cheese
  • 1/4 cup finely chopped onion
  • 1 clove garlic, minced
  • 1/2 tsp chili powder
  • Hot Pepper Jelly
Instructions:
  1. Prepare the egg to cook indirect at 350
  2. Mix all ingredients except the Hot Pepper Jelly. Shape into 36 one inch balls. Place on grill topper.
  3. Cook 15-18 minutes until firm
  4. Remove from grill and dip in melted hot pepper jelly before serving
Notes:
Number Of Servings:Source:BGE Eggtoberfest '10, Drbbq, 2010/12/03
Vegetarian:NoTime To Prepare:
Date:Mon 05 Dec 2011 16:36:15 UTCViewed:3289 times
Author:Richard FlEmail:
Rating:No votes

recipe rating
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AuthorComment
DixiecupComment added on: Fri 10 Feb 2012 02:02:29 UTC
Hi Richard, these sound really good.Especially if I use our homemade breakfast sausage. They would be yummy and a good one to cook and sample at the store on a Saturday.
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