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Home arrow Cookbook arrow Recipes
recipes
Categories Appetizers Shrimp Martini
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Shrimp Martini
Description:A big hit in Salado and Plano!
Ingredients:
  • 2 bottles Louisiana Brand Cocktail Sauce
  • 1 can Diced Rotel Tomatoes, drained well
  • 1 medium Onion, chopped fine
  • 3 Serano Peppers {Use Gloves When Handling!!!}, seeds removed, chopped fine
  • 1 bunch Cilantro, leaves only - chopped fine
  • 2-3 pounds Boiled Shrimp
  • 2-3 medium To Large Avocados, cut in bite size pieces
Instructions:

Mix all ingredients except avocados. Cover and refrigerate overnight. Add avocados about 2 hours before serving.

Serve with tortilla chips or crackers. "Scoops" make it easier to eat.

Notes:
Number Of Servings:Source:
Vegetarian:NoTime To Prepare:
Date:Mon 07 Nov 2011 01:39:48 UTCViewed:3041 times
Author:Lake Conroe EggerEmail:
Rating:4,00 (4 votes)

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