Member Login

Do I have to register?


Remember me
Forgotten your password??
No account yet? Create one
Have a profile? Activate it

Who's Online

We have 568 guests online and We have 3 members online

Welcome Newbies!!!!

Welcome Newbies!!!!

If you've just purchased your new Big Green Egg, or are thinking of purchasing a Big Green Egg, or even if you're one of the many seasoned "Eggers", check out this great new resource... Jam packed with great references and sources of enlightenment about this truly unique cooking vessel that rewrites the book on outdoor cooking!

It's EASY to join, just CLICK HERE and fill out our short registration form.

Use the following links to view help on navigating the forum or to view the forum in one of two views... "Classic" or "Flat".

View forum Quick Start

View forum in "CLASSIC" view

View forum in "FLAT" view

Use the following links to view the Quick Reference for BGE resources.

BGE Quick Reference Part 1: CLICK HERE!

BGE Quick Reference Part 2: CLICK HERE!

Home arrow Cookbook arrow Recipes
Categories Vegtables Grilled Brussel Sprouts
Most Viewed - Top Rated - Last Added - Last Commented


Grilled Brussel Sprouts

1 pound of fresh Brussel Sprouts.

Two cloves of garlic (or more if you are like me and love garlic).

Salt and pepper to taste.

Two to three pats of unsalted butter.

One large sheet, approximately 18 inches long of aluminum foil.


Bring the Big Green Egg to between 400 and 450 degrees using the direct cookingmethod.

Wash and clean one pound of Brussel Sprouts. Cut off the stub at the end of each sprout.

Mince garlic cloves.

Make a boat with the sheet of aluminum foil and drop butter onto the foil.

Add the minced garlic and sprouts and season with salt and pepper.

Cook for about seven minutes and carefully turn over and cook for seven minutes more.


Calories Per Serving:Price Per Serving:.75
Number Of Servings:4Source:
Vegetarian:YesTime To Prepare:10 minutes prep, 14
Date:Mon 16 May 2011 19:57:47 UTCViewed:3905 times
Author:Casey LorangerEmail:
Rating:No votes

recipe rating
1 (bad)5 5 (good)

Unregistered users are not allowed to post comments. Please register...

Latest Recipes

  • ClayQ
       (Sauces, Rubs and Marinades)
       2017-09-05 12:26 PM
  • Venison Stew
       (Soups, Stews, and Chilis)
       Misippi Egger (Clark Ethridge)
       2014-11-28 07:55 PM
  • Coffee Rub... WOW!
       (Sauces, Rubs and Marinades)
       Carolina Q
       2014-03-14 10:57 PM
Total Recipes: 930
add a new recipe...

EggtoberFest Recipes

Wise One has compiled the recipes from some of our past EGGtoberfests for your enjoyment and they're available right here!

Note: Wise One's cookbooks are published as "PDF" files which require Adobe Acrobat Reader to view.

Forum Census

Sunday, Oct 25, 2020 9:51 pm
31454 registered users
0 today
0 this week
2 this month
Last: BigRick
Total Posts: 1,250,174

Our New Members

  • Redrev
       2020-09-11 12:56 AM
  • howmet
       2020-09-08 05:17 PM
  • T Man
       2020-09-06 01:38 AM
  • jjp43
       2020-08-30 07:09 PM
  • MJH
       2020-08-29 07:22 PM