| Description: | Super easy and quick pasta dish. |
| Ingredients: | Any pasta of your choice
Italian Sausage (I use mild)
Pineapple chunks
Asian Sesame with Ginger & Soy Dressing (I used Ken's Steak House) |
| Instructions: | While firing up the grill, start the pasta. Cut the uncook sausage into about 1 inch pieces.
Get the grill to about 350 degrees. Spray a wok topper with non stick spary, place the cut up sausage in the topper and set on the grill rack. About 5 mins before the sausage is done add the pineapple chunks. Mix and let cook for about 5 more mins.
Put sausage and pineapple in a bowl and add cooked pasta, mix. Add the dressing to taste, mix and serve.
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| Notes: | This is my first time posting so I apologize if the recipe is confusing at all. Enjoy |
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